Platform Access & System Compatibility
Our culinary education platform works seamlessly across all modern devices and operating systems. You'll need a stable internet connection and a device manufactured within the last five years for the best learning experience.
We've designed our system to be accessible whether you're using a laptop in your kitchen, a tablet while shopping for ingredients, or your smartphone during breaks at work. The platform automatically adjusts video quality based on your connection speed.
For hands-on cooking sessions, we recommend using a device with a screen size of at least 10 inches. This makes it easier to follow detailed techniques while you're actually cooking. Many of our students prop up their tablets on kitchen counters or use phone stands for the best viewing angles.